Unlocking Opportunities: Size, Share, and Growth of the UAE Gluten-free Products Market

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The UAE Gluten-free Products market is projected to grow at a CAGR of around 7.5% during the forecast period, i.e., 2023-28. Several factors responsible for the growth of the Gluten-free market are the rising adoption of healthy food products, the emerging prevalence of gluten allergies am

MarkNtel Advisors presents a comprehensive research report on theUAE Gluten-free Products MarketSize, Share, Analysis, Future expected to reach CAGR of 7.5% by 2028.delving into a thorough analysis of the industry's changing dynamics, growth drivers, challenges, key trends, and lucrative opportunities. This study aims to provide stakeholders in the market with detailed insights, enabling them to make informed and strategic decisions that will yield higher revenues in the coming years. With a focus on delivering value, the report covers a wide range of aspects, ensuring a holistic understanding of the market landscape.

Unlocking Market Insights: Exploring Key Aspects in the UAE Gluten-free Products Market Report (2023-2028)

  • It analyzes the fluctuations in revenue across different segments and geographical regions, considering the evolving trends and purchasing patterns of end-users.
  • The report highlights key developments, including the introduction of new services, expansion of product portfolios, revenue generation strategies of major players, stakeholder investments, and the role of governments.
  • Additionally, it offers an unbiased overview of market trends, innovations, technological advancements, and fluctuations, as observed by industry experts.
  • To ensure reliable data generation and analysis, the report utilizes tools such as SWOT (Strengths, Weaknesses, Opportunities, Threats) and PESTLE (Political, Economic, Social, Technological, Legal, and Environmental) analysis.
  • The competitive landscape section of the report showcases the dynamic strategies employed by leading players to enhance profit margins and expand their market presence across different regions.

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Market Dynamics

Key Driver: Surging Incidence of Celiac Disease Gluten Intolerance in the UAE

The emerging prevalence of celiac diseases across the United Arab Emirates led to the growth in demand for gluten-free products since the patients are intolerant to the gluten protein. Consumption of gluten protein by celiac-diseased patients leads to adverse symptoms like diarrhea, loss of weight, bloating, stomach pain, etc., due to which they are prescribed to take a gluten-free diet.

Further, due to the rising incidence of celiac disease in the UAE, a few organizations, such as Cleveland Clinic Abu Dhabi, have started a program to magnify the diagnosis of the disease among the population. Since avoiding gluten-rich foods is the only way to avoid gluten allergies celiac disease, the increasing number of diagnoses helps to boost the market for gluten-free products in the UAE.

Possible Restraint: Higher Cost of Gluten-free Products

The higher cost of gluten-free food products compared to conventional foods is restraining the growth of the UAE Gluten-free Products market. Gluten-free goods are costlier than conventional products due to the more complex manufacturing process. Hence, to achieve the proper consistency of base flour, gluten-free flour must be made from a variety of grains, legumes, and millet.

As a result, the cost of the base flour rises, elevating the overall price of gluten-free end products such as cookies, savories, and fresh bakery products. Consequently, the higher price of gluten-free products limits their adoption over conventional foods in most of the UAE regions.

Thecompetitive landscape of the UAE Gluten-free Products Marketdepicts the dynamic scenario among industry players, highlighting their market positions, strategies, and initiatives. It encompasses an analysis of key competitors, their strengths, weaknesses, opportunities, and threats (SWOT analysis). The report also sheds light on the market share, product offerings, business expansion, collaborations, mergers and acquisitions, and other strategic activities undertaken by these players to gain a competitive edge. Additionally, it examines the competitive intensity, market barriers, and potential entry of new players, providing a comprehensive understanding of the market's competitive landscape.

-Barilla Middle East FZE UAE

-Dr Schar

-Bob's Red Mill

-Carrefour UAE

-Earth Goods

-Nairn's Oatcakes Limited

-Emco spol s.r.o.

-Nestle Middle East FZE

-Snyder's of Hanover

-Conagra Foods

-Others

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Segmentation Unveiled: Analyzing UAE Gluten-free Products Market's Expansion and Mapping Demand, and Distribution across Geographies

By Product Type

-Pasta

-Ready Meals

-Bakery Products

-Baby Food

By Distribution Channel

-Grocery Shops

-Hypermarkets/Supermarkets

-Online

-Others (Health Natural Food Stores, Specialty Retailers, etc.)

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On the geographical front, the UAE Gluten-free Products Market expands across:

-By Region

-Dubai

-Abu Dhabi

-Sharjah and Northern Emirates

About MarkNtel Advisors

MarkNtel Advisorsis a leading research, consulting, data analytics firm that provides an extensive range of strategic reports on diverse industry verticals. We deliver data to a substantial varied client base, including multinational corporations, financial institutions, governments, individuals, among others.

Our specialization in niche industries emerging geographies allows our clients to formulate their strategies in a much more informed way and entail parameters like Go-to-Market (GTM), product development, feasibility analysis, project scoping, market segmentation, competitive benchmarking, market sizing forecasting, trend analysis, among others, for 15 diverse industrial verticals. Using such information, our clients can identify attractive investment opportunities strategize their moves to yield higher ROI (Return of Interest) through an early mover advantage with top-management approaches.

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