As per the current market research conducted by the CMI Team, the global Packaged Food Colour Market size is expected to record a CAGR of 6.2% from 2023 to 2032. In 2023, the market size is projected to reach a valuation of USD 2.95 Billion. By 2032, the valuation is anticipated to reach USD 6.3 Billion.
Packaged Food Colour Market: Growth Factors and Dynamics
- Consumer Demand for Visual Appeal: Consumers are drawn to visually appealing products. As a result, the demand for food colors that enhance the look of foods and beverages remains a significant driver of market growth.
- Health and Wellness Awareness: Growing health consciousness has led consumers to scrutinize ingredients in their food. The market is responding by offering food colors derived from fruits, vegetables, and other healthier sources.
- Globalization of Food Industry: The globalization of the food industry and an increasing variety of cuisines have boosted the demand for food colors to achieve culturally diverse and appealing presentations.
- Regulatory Changes: Evolving regulations regarding food additives and safety standards can impact the types of food colors used, prompting manufacturers to adapt to compliance requirements.
- Technological Advancements: Ongoing technological developments allow for the creation of more stable, heat-resistant, and versatile food colors, expanding their applications across various food and beverage categories.
- Sustainability and Eco-Friendly Practices: Companies are increasingly adopting sustainable and eco-friendly practices, including the sourcing of raw materials for food colors, as environmental concerns become more pronounced.
- Competitive Landscape: Intense competition drives innovation and product differentiation as companies seek to gain a competitive edge through new and improved food color solutions.
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Packaged Food Colour Market: Partnership and Acquisitions
- In August 2021, GNT Group introduced a novel range of coloring foods crafted from turmeric and spirulina. These products specifically target the economically efficient green, clean-label food ingredients sector, meeting the rising demand for sustainable and natural coloring alternatives.
- In August 2020, an Israeli company, Phytolon, successfully secured funding amounting to USD 4.2 million. This financial support was directed towards advancing their innovative fermentation-based technology designed for the production of premium-quality, natural food colourants, addressing the growing need for sustainable and high-quality color solutions in the food industry.
Packaged Food Colour Market: COVID-19 Analysis
The COVID-19 pandemic has significantly impacted the packaged food color market, with both challenges and opportunities arising:
- Supply Chain Disruptions: Lockdowns and restrictions disrupted supply chains, leading to shortages of certain food color ingredients, and affecting production.
- Shift in Consumer Priorities: As health concerns rose, consumers gravitated towards clean-label and natural products, reducing the demand for synthetic food colors.
- Reduced Foodservice Demand: The closure of restaurants and reduced food service operations affected the demand for food colors used in the food service industry.
- Economic Uncertainty: Economic downturns led to shifts in consumer spending habits, with some opting for more cost-effective products that may not include premium food colors.
- Rise in Home Cooking: With more people cooking at home, the demand for food colors for homemade baked goods and meals increased.
- Focus on Immunity: The pandemic heightened consumer interest in immunity-boosting ingredients, creating opportunities for the development of food colors with health benefits.
- Online Retail Growth: Increased online shopping facilitated access to a wider range of food colors, expanding market reach.
- Clean Label Emphasis: The pandemic accelerated the clean-label trend, encouraging manufacturers to invest in natural food colors.
- Sustainable and Eco-Friendly Trends: Companies that emphasize sustainability and eco-friendly practices found opportunities to meet consumer demands for responsible products.
List of the prominent players in the Packaged food colour Market:
- GNT Group (GNT Group GmbH)
- DDW The Color House (D.D. Williamson & Co. Inc.)
- Sensient Technologies Corporation
- Hansen Holding A/S
- Döhler Group
- Naturex (acquired by Givaudan)
- FMC Corporation
- Archer Daniels Midland Company (ADM)
- San-Ei Gen F.F.I., Inc.
- Kalsec Inc.
- Roha Dyechem Pvt. Ltd.
- EXBERRY® (by GNT Group)
- Sun Chemical Corporation
- LycoRed (now part of ADAMA Ltd.)
- Kancor Ingredients Limited
- Others
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